ARFID Assessement
Rediscover Comfort and Joy in Food
Benefits of an ARFID Assessment
Significant Nutritional Deficiencies
Addressing eating patterns that lead to weight loss, failure to meet growth milestones in children, or dependence on nutritional supplements or tube feeding.
Sensory-Based Food Avoidance
Understanding the avoidance of certain foods due to their texture, smell, color, or temperature, which severely limits dietary variety.
Fear of Aversive Consequences
Exploring the avoidance of food due to a past traumatic event, such as choking, vomiting, or experiencing significant abdominal pain, leading to a fear of eating.
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What to Expect After Diagnosis and Treatment
Expanded Food Variety
Slowly and safely introduce new foods and textures into your diet, reducing reliance on a small number of "safe" foods.
Reduced Mealtime Anxiety
Develop coping strategies to manage the fear and stress associated with eating, making mealtimes a more positive and less daunting experience.
Improved Nutritional Health
Work toward meeting nutritional and energy needs through food, leading to better physical health, weight restoration or appropriate growth, and overall well-being.